Making agriculture net-zero, in the most effective way

For a profitable, powerful, and
sustainable food production

Food production has the highest impact on planetary health

Feeds 8 billion people today, 10 billion by 2050

25% of global emissions,
#1 driver of biodiversity loss, largest user of land and freshwater
No real innovation for decades, just tweaks of existing products.

Tackling methane emissions is the most effective way to slow global warming today.

Methane is 80 times more potent than CO₂ and remains in the atmosphere for only 20 years.

Starting with methane

AI-driven molecular discovery to reduce emissions from food production.

Our focus

Enteric fermentation from cattle accounts for over 5% of global greenhouse gas emissions.

First problem

Discovery Pipeline

Our first program is advancing toward commercialization — with additional candidates emerging from our AI-driven discovery platform

We're bringing a high-efficacy, low-cost methane inhibitor to market with industry partners. Our discovery engine is on its way generating the next wave of solutions.

Why our first product?

Our methane inhibitor has been tested in multiple in vivo trials with the world’s leading professors.
These trials have demonstrated consistent methane reduction over extended periods, with no adverse effects on animal health or behavior.
Built on scalable production methods and existing infrastructure, our solution delivers the highest methane reduction at the lowest cost - ensuring maximum impact for every euro spent.
Our compound is formulated for use in all cows, in any production system, at any time. By blending easily into standard feeding practices, it helps reduce methane emissions without disrupting the animals’ normal rumen function.